. Cara Cara oranges are a type of navel orange. They’re a cross between two navels and were first discovered in the mid-70s in Venezuela. Now, they’re largely grown in California and reach their peak season between December and April.
. As with other citrus fruits, store Cara Cara oranges in a cool spot. Kept on the counter, they’ll last three to four days, so you’re better off storing them in the refrigerator where they’ll last up to two weeks.
. Eat Cara Cara oranges just as you would other types of navel oranges! Peeling away the rind and eating them section by section, blending them into smoothies or a fresh-squeezed glass of juice, and making citrus curd are just a few of my favorite ways to use Cara Cara They also make a beautiful addition to salads.
